love of buttered popcorn has never been a secret, higher-end version with a stainless steel disk on the bottom, Waterpik Complete Care Water Flosser and Sonic Toothbrush, The Ultimate Homemade Green Bean Casserole, Thanksgiving Sides: Corn Pudding and Other Corny Side Dishes, The Best Way to Cut Corn Kernels From the Cob. I cooked a half-dozen one-ounce batches of dried popcorn in a Whirley Pop and in a saucepan. We only ever just do oil and salt! Oh boy. You will marvel at the incredible ease at which those plasticky bits of popcorn hulls are sloughed away from 'twixt the cusps of your bicuspids. This easy pie dough recipe doesn't require special equipment or training. Apr 27, 2018 - Explore Sydney Bolte's board "Whirley Pop Recipes" on Pinterest. The Whirley Pop is positively magical. Now we don’t make it without the vanilla because it’s so delicious. This sounds super easy AND delicious! The resulting popcorn is noticeably crisper once-cooled. Comments can take a minute to appear—please be patient! If you still don’t have a Whirley Pop popcorn popper, what are you waiting for? I haven’t used raw cane sugar, but I have used organic sugar and it works great! Bread is her weakness and delicious food is her passion! Whirley Pop Kettle Corn is our new family obsession. Thanks for stopping by! So, so much. Probably because it’s more evenly distributed over the popcorn. It's my favorite food. Hope you love it!! His first book, This is one of our favorite go-to treats, it turns out perfectly every time! But with its rotating stirring arms, you don't need to worry about hot and cool spots. I cooked 1 ounce of popcorn in three different vessels: a stainless steel disk-bottomed Whirley Pop, an all-aluminum Whirley Pop, and a standard tri-ply steel and aluminum saucepan. I'm a mom of 4, runner & reader, but you'll usually find me elbow-deep in a new recipe! 5 Fun Valentine’s Day Activities In Salt Lake City, Peanut Butter Cookie Dough Easter Egg Truffles. Have your large bowl ready. Seasoning your popcorn—whether it's with simple salt and melted butter (I strongly suggest clarifying your butter if you don't like soggy popcorn! Sea salt and a drizzle of butter make for a yummy batch of popcorn but we found a magical ingredient that allows us to get movie theater popcorn at home. She's a food fanatic and loves creating and improving recipes. It takes simple ingredients that we always have in the pantry, so we can whip this up any time for movie night, games with friends, or even a little treat to send to a neighbor. We love kettle corn as well and have a very similar recipe for them! Close the lid and start turning the handle continuously. We may earn a commission on purchases, as described in our affiliate policy. For authentic movie theatre popcorn, you’ll need a Whirley Pop Popcorn Popper, or one of our Home Theatre poppers, and the following ingredients: It’s that simple! The thin aluminum also helps in this regard. Nov 17, 2019 - (Last Updated On: July 15, 2018)This post may contain affiliate links. Thanks! I cannot stress this enough: you do not want this version. But you can buy your own carton of this “secret ingredient” from us at CornPopper.ca! Good question. A perfect accompaniment for turkey, mashed potatoes, and stuffing. The pups and I had come along to offer moral support at the starting line and the finish line,* which left us with a good chunk of time to kill in the middle. For starters, the pan is thin. Just 9 seconds longer. Your pans will never be shinier). If you’ve already got a Whirley Pop in your kitchen, this information should help you get the most out of it and pop the most delicious popcorn for years to come! Learn more on our Terms of Use page. I've tested every imaginable brand of popcorn and popcorn-popping product I could get my hands on. See more about my privacy & cookies policy here. In the wooden handle is a little crank. Crunchy, salty, and buttery; it’s the one thing you can be certain will be good – even if the movie isn’t. Get the cheap all-aluminum version. I will by trying this very soon! This is important. Both the disk-bottomed Whirley Pop and the saucepan took about one minute 45 seconds before the first kernel popped. Even with that in mind, it’s just a better, smoother flavor to add it in with the sugar. Remember, if you have an induction type stove, you’ll need the Stainless Steel Whirley Pop. In the aluminum Whirley Pop? Thanks Michelle! It's like the Barkeeper's Friend of the dental hygiene world (and if you are unfamiliar with Barkeeper's Friend, get yourself a can or two stat. Seasoning your popcorn—whether it's with simple salt and melted butter (I strongly suggest clarifying your butter if you don't like soggy popcorn! I have used different sugars and spices in the kettle corn, and we keep going back to this basic recipe. (See the notes about the vanilla). As you turn the crank, the spider legs spin around inside the pot, agitating kernels of popcorn as they heat. We like to add butter, or Buttery Topping, in layers for even distribution. I received a cool popper last year as a gift and we have loved it, but my kids miss the kettle corn.