Add a dollop of sour cream on each round, and garnish with sliced green onions. ), « Sweet And Spicy Maple Roasted Brussels Sprouts with Sriracha. Sonja Overhiser is author of Pretty Simple Cooking, named one of the best healthy cookbooks of 2018. Our love for sweet potatoes has remained constant over the years – they’re still one of our favorite foods, and we’ve made countless recipes with them. He’s host of the food podcast Small Bites and founder of the recipe website A Couple Cooks. We thought these might be a nice option for game day, especially the Super Bowl. Keywords: Sweet Potatoes, Loaded Sweet Potatoes, Healthy, Easy, Meal Prep, Gluten Free, Vegetarian, Entertaining, Easy Entertaining, Tag @acouplecooks on Instagram and hashtag it #acouplecooks. Delicious sweet potato sliced into phyllo appetizer cups and topped with sugared pecan pieces and freshly grated parmesan. A few of our top game day recipes: This healthy loaded sweet potato rounds recipe is vegetarian and gluten-free. Simply delicious!! Thank you for a Great Recipe!!!! “You’re bringing the loaded sweet potato rounds, right?” they’ll ask. That’s when we knew this recipe hit the jackpot as a crowd pleasing healthy appetizer for parties and entertaining. Lightly oil a roasting pan or baking sheet. Yummy! Roasted sweet potato rounds are perfect for the holidays or anytime you need an easy snack, side dish, or appetizer. Note: This recipe makes enough for about 1 baking sheet of rounds; we had a few rounds left over that spilled onto a second sheet. Learn how your comment data is processed. I used 2 percent Monterrey Jack and I left off the sour cream. Top each round with shredded cheese and wait a few minutes for the cheese to melt (the potatoes will be hot enough at this point to melt the cheese). Sweet potatoes were one of our first big discoveries when we began to explore eating a whole foods diet. These look perfect! Just made these as a side dish with dinner and they’re delicious! Toasting the curry paste in the first step helps to deepen the flavor and is worth the extra couple of minutes. This loaded sweet potato rounds recipe has become a fan favorite with our friends and family — especially around big games or the Superbowl. On A Couple Cooks, you will find healthy vegetarian, vegan, and whole food recipes. I left out the hot sauce and used the chives from my garden! These were absolutely delicious. With the addition of cream cheese, they are very creamy and not overly sweet… Love the simplicity to these. Great for those with various food requirements! Thanks for the inspiration! Carefully remove the pan and flip the rounds with a fork or spatula. For vegan, omit the cheese and use Vegan Sour Cream. Oh so delicious – we had something very similar for dinner tonight. It's a great recipe for Thanksgiving appetizers and just anytime appetizers. In a medium bowl combine the slices, oil, cinnamon, and salt. We made them with fresh guacamole and chopped marzano tomatoes. I made these twice in one week – once to use up a rogue sweet potato lying around, and then, since I was astounded by the utter spicy simplicity of it all, I made them for a party app over the weekend. Set aside. Place the slices in a large bowl, sprinkle with 1 ½ tablespoons olive oil, 1 teaspoon garlic powder, 1 teaspoon chili powder, and 1 teaspoon. sweet potato, jalapeno pepper, no-salt-added black beans, greek yogurt and 12 more Root Vegetable Chips with Chimichurri Dip KitchenAid sea salt, beets, sour cream, sweet potatoes, lemon zest, grated Parmesan cheese and 11 more I ask you. Place the slices in a large bowl, sprinkle with 1 ½ tablespoons olive oil, 1 teaspoon garlic powder, 1 teaspoon chili powder, and 1 teaspoon kosher salt, and stir to thoroughly coat both sides of all slices.Place on a baking sheet lined with parchment paper, taking care that the rounds do not overlap (if possible). Arrange rounds in a single layer on your prepared pan. I like to make these twice-baked sweet potatoes because they can be prepared ahead of time. Sweet potatoes make a wonderful base for a creamy dip, creating a smooth texture and faintly sweet flavor. These looks so good! Especially love them with a local hot sauce, 313 Foodie Sauce. We’re Sonja and Alex Overhiser, the recipe developers and cookbook authors behind this website. They’re sweet potato slices seasoned with coconut oil, salt and cinnamon then roasted to caramelized perfection. Slicing the sweet potatoes makes for a very quick baking time (just 20 minutes). Cut the sweet potatoes into ¼-inch slices. https://www.delish.com/cooking/recipe-ideas/a50000/sweet-potato-bites-recipe https://www.tasteofhome.com/collection/25-make-ahead-appetizer-recipes Who doesn’t want more snacky vegetables to eat at the drop of a hat? Recipes › Appetizers & Snacks › Healthy Loaded Sweet Potato Rounds. Alex and I can consume a whole tray between the two of us as a healthy meatless dinner! Curried Sweet Potato-Yogurt Dip Recipe. When the potatoes are done, remove them from oven and add a dot of hot sauce on each round (or more if desired). Toss well to coat. Featured from the TODAY Show to Bon Appetit, Sonja seeks to inspire adventurous eating to make the world a better place one bite at a time. Check out my early enthusiasm in one of our first posts ever on the sweet potato, which seems ages ago now! If using a toaster oven, select the BAKE setting and adjust the cooking rack to the lowest placement. Our farmers market is loaded with sweet potatoes right now, and I was looking fora good dish to bring to a neighborhood “appetizers & dessert” party. Slice the sweet potatoes into 1/2-inch rounds. All my friends loved these! As if we needed another one, these incredible potato appetizers are reason enough to love the potato. Preheat the oven to 450°F. I love sweet potatoes made pretty much any way! These are such a great idea! Soufflé: In the bowl of your stand mixer fitted with the paddle attachment mix together the butter and sugar on medium speed for 1 minute, until combined.Add in the sweet potato… To serve, place the rounds on a platter. I made half with sour cream and half without. Subscribe for free weekly recipes & more! Featured on the Today Show and Washington Post, Pesto Grilled Cheese Dippers with Marinara, Monterrey Jack and cheddar shredded cheese (Mexican blend), Cut the sweet potatoes into ¼-inch slices. sweet potatoes, feta cheese, green onion, orange, fat free greek yogurt and 2 more SWEET POTATO APPETIZER CUPS Luci's Morsels shaved Parmesan cheese, phyllo, fine sea salt, sugar, raw … Better make … :). So good. Bake sweet potato slices for 10 minutes. Serve rounds plain or with your favorite toppings. Preheat your oven to 425°F. This site uses Akismet to reduce spam. Curried Sweet Potato-Yogurt Dip Recipe. Coat a 2- quart baking dish with nonstick spray. Preheat oven to 350°F. Killer Toaster Oven Appetizers That Are Surprisingly Healthy, 12 ounces sweet potatoes, washed and dried, 2 teaspoons oil (we used melted coconut oil). The recipes have been well tested and will work for you and your family every time! ToasterOvenLove.com, Privacy Policy | Terms of Use | Affiliate Policy | DISCLAIMER, Nordic Ware Natural Aluminum Commercial Baker's Quarter Sheet, 2-Pack, Addictive Roasted Sweet Potato Rounds (Only 30 Minutes! Toasting the curry paste in the first step helps to … Always a party favorite! Really hard to stop eating them! Sonja and Alex Overhiser are writer and photographer behind A Couple Cooks and authors of Pretty Simple Cooking, named one of the best vegetarian cookbooks and best healthy cookbooks. A Couple Cooks has been featured on the TODAY Show, and in numerous national print and online publications, including Washington Post, Huffington Post, Food & Wine, and Bon Appetit. ... Roasted Sweet Potato Hummus. Crispy bacon is rendered down with caramelized onions, sweet brown sugar, tart apple cider vinegar, frangrant coffee, spiced chili powder, to create a savory jam that makes a fancy party appetizer, served on crostini (perhaps sprinkled with rosemary sprigs). Make Quick Baked Sweet Potatoes Without Using The Microwave! Featured from the TODAY Show to Bon Appetit, Alex is author of Pretty Simple Cooking, named one of the best vegetarian cookbooks by Epicurious. We love creating veggie-forward recipes and want to HELP YOU cook wholesome meals for yourself, twice-baked sweet potatoes with pineapple and coconut. Delicious sweet potato sliced into phyllo appetizer cups and topped with sugared pecan pieces and freshly grated parmesan. And definitely something I can eat that’s diet friendly. I tried your recipe its completely awesome…..I gave it a little twist ….instead of sour cream i used low fat yogurt mixed with hot sauce and black salt….it came out awesome…thanks a lot for sharing this recipe…. These are awesome! 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