And finally, the most precious characteristic you've been waiting for: meatosity. The spice blend was also a little odd; we tasted lots of dill in the mix. A 68-gram link has 2.5 g fat, 480 mg sodium, 80 calories. An 84-gram link has 12 g fat, 660 mg sodium, 170 calories. $3.99 for 12 ounces at Safeway. There also wasn’t much in the way of identifiable spices, except for a heavy hand with the salt. An 85-gram link has 8 g fat, 580 mg sodium, 140 calories. The salt and seasoning wasn’t overpowering (but there were definitely hints of sage), and the pork flavor really came through. 2½ stars, This Safeway brand has clean flavor and the lack of a casing makes it very tender. An 85-gram link has 9 g fat, 440 mg sodium, 150 calories. Check out how eco-friendly veggie bangers and burgers are with this great free guide from Ethical Consumer. The texture was very soft, mushy, and mealy, and the seasoning mix was odd and off-putting. Serving Size: 2 linksCalories: 110Fat: 6 gramsSodium: 570 milligramsCholesterol: 45 milligramsPrice: $4.36/16 ounces. They were overly greasy, and didn’t contain that sage-y, peppery flavor that you usually look for in a breakfast sausage. A pleasant hit of heat coupled with sweet bits of mango make for a sausage with a big, versatile personality. No stars, not a fan. This fennel sausage is herby and pleasant, but if you are fennel-averse, you are going to be unpleasantly surprised. Trebek, in posthumous message, urges viewers to ‘keep the faith’, Bay Area TV Sports: What to watch this weekend, 7 awesome Bay Area things to do Thanksgiving weekend, Judge rules that accused Bay Area ‘puppy mill’ breeder may no longer own or be in possession of dogs. If cut back on the garlic, it would score higher. 1012357. We want our summer barbecue to be meat-free, not taste-free. All Access Digital offer for just 99 cents! At the risk of leaving some great sausages out of the lineup, we capped this tasting at 26 different kinds — including sausages made with apple, mango, sun-dried tomato, herbs, kale, cheese and cracked pepper — and omitted specialized categories, such as Italian sausage or andouille. $6.99 for 10 ounces at Sprouts Market. 3 stars, Many apple sausages are just too sweet, but this one hits a nice balance between sweet and savory. With a price tag of almost a pound per sausage, we were hoping for something great from these beauties – and their firm texture didn't let us down. February 5, 2009 . With a great golden dark hue, this banger was a hit in the looks department. Interview with award-winning chef, Richard H Turner about his mission to get us all to consume less meat. Garlic Herb and Sun-dried Tomato are also fine picks for those who prefer understated flavors. Serving Size: 2 linksCalories: 130Fat: 10 gramsSodium: 310 milligramsCholesterol: 45 milligramsPrice: $2.49/12 ounces. But what they lacked in looks, they made up for with their juicy texture, gaining popularity with veggies and meat eaters alike. Looking for vegetarian meal ideas? This pork link had some real maple syrup thrown in the mix, which divided our panel. $4.99 for 12 ounces at Raley’s. $8.99 for 12 ounces at Whole Foods. But the Lincolnshire-style version we tested didn’t cut the mustard. An 85-gram link has 6 g fat, 790 g sodium, 120 calories. The general takeaway feeling from these bangers – they'd work well in a sandwich. Next up was taste. Cutting back on our meat consumption is one of the best food choices we can make for the environment. Our tasters weren’t too impressed by Trader Joe’s "hard" and "overly salty" offering. $3.99 for 12 ounces. "This is what I look for in a breakfast sausage," one taster said, and most others agreed. The other stellar flavor in the line is the Spinach Feta; a juicy, rich bite with just a touch of fennel and garlic. These skinless turkey sausages were bland, and the dry, crumbly texture reminded our tasters of a turkey burger. $4.99 for 16 ounces on sale at Lucky. $5.99 for 12 ounces at Sprouts Market. These were also the least expensive of the bunch. This natural offering could have used a pinch more salt, but had a nice, peppery flavor, a hint of spiciness, and a subtle sweetness. Our meat-lovers were converted by Cauldron. The flavors are clean, if slightly bland. $5.99 for 12.8 ounces at Sprouts Market. They were a firm favourite among some rogue vegetarian tasters too, with one proclaiming "these are a cut above everything else". Leave us your email and we’ll do the rest. 4 stars, Applegate Organics Roasted Red Pepper Chicken & Turkey, Big chunks of red pepper and lots of garlic yield a balanced pop of sweet and savory flavors. The best vegetarian sausages should be giving their meat equivalent a run for its money, and leaving even hardened meat-eaters wondering whether they've been served pork by mistake. Sorry, your blog cannot share posts by email. We recruited a pack of salivating meat-eaters to check out 6 of the most popular veggie options and answer the eternal question: We rated our bangers on 4 crucial criteria: Apparently we taste with our eyes first, so looks came top of the menu. These 16 cheap and easy vegetarian recipes will help you eat better for less.