That way everything can be piping hot and ready to eat at the same time. The cheapest way to get wild caught salmon is frozen, and since I never remember to thaw the meat this is perfect. My favourite place for sourcing salmon from if you wanted to add your own lemon pepper marinade and cook it from scratch would be US Wellness Meats. Place salmon on top of lemons and cook. Use lemon slices or oil cooking spray on the air fryer basket to prevent sticking. So easy and beginner and kids friendly. 2. Adding to my weekly rotation. Whenever I visit a Portuguese buffet for lunch, you’re ALL content including photos are copyright protected. This information comes from online calculators. My kids scarfed it down! © RecipeThis.com. marinade to disappear into the bottom of the air fryer. Do you remove the skin prior to cooking the salmon? Eat immediately or store up to 3 days using the reheating directions below. This post includes affiliate links, and we earn a small commission if you purchase through these links. Please Note: Nutrition values are our best estimate based on the software we use at Recipe This and are meant as a guide. salmon all I want with it is vegetables. This trick is genius and very handy too! Living in Portugal I get to binge on salmon whenever I like. The cooking time between wild caught and farm raised salmon is the same, but the fat content is much higher in the farm fish, which makes it harder to overcook. Because lemon pepper salmon is frozen in its marinade bag, Cook them in the air fryer for 5 minutes at 160c/320f for 5 minutes. the main reason why you should cook lemon pepper salmon in the air fryer? below you can see that we used an old baking dish that fits in the air fryer: But you could use whatever you liked, as long as it fits. Even a beginner can do it! I just bought air fryer. An ideal size for each person for lunch if served with vegetables. Because you don’t want the Slice the lemon and cover the air fryer basket with it (where the... Add salt and pepper to the salmon fillet. 3. give you a big case of FOODGASM. You don’t want to lose any of the amazing lemon pepper salmon marinade. Wash and dry your salmon fillets (with paper towels). Either way, lemon pepper salmon tastes amazing in the air fryer. If you don’t feel like thawing out your salmon, you can absolutely pop your frozen salmon fillets in your air fryer and cook them from frozen to done, it will just take longer. It's easy and I love salmon. Season the fresh salmon with salt and pepper then mix together the melted butter, garlic, and parsley in a bowl. Just slice your lemons thinly and cover the air fryer basket with them (or just where the salmon pieces will go). decide if you want to consume the skin on salmon, Air Fryer Sweet and Spicy Brussels Sprouts, 2 (6-ounce) boneless, skin-on salmon fillets (preferably wild-caught), 1 teaspoon fresh Italian parsley, chopped (or 1/4 teaspoon dried). frozen. Unlike serving it with potatoes or carrots. The perfect combo for a healthy, yet delicious lunch in the air fryer. it tells you when it is done and stops cooking. You simply transfer the contents from the sealed bag into a dish that can be used in the air fryer and cook as usual. Today’s cod recipe is very similar to that and my little lemon trick is still in […]. used a prepped frozen lemon pepper salmon 2 pack that included: Just like the rest of our air fryer frozen food recipes, air fryer salmon can easily be cooked from frozen. I often see more burnt salmon then I do properly